Our Citrus Olive Oil is a vibrant blend of lemon, lime, and tangerine oils combined with our California Olive Oil Council (COOC) Certified Extra Virgin Olive Oil. The result is a bright, fruity, and perfectly balanced citrus profile with a subtle tang and a smooth peppery finish, while delivering the same health benefits found in our extra virgin olive oils.
Each harvest, we hand-blend these natural citrus oils in small batches to ensure harmony between flavors and peak freshness. At Pasolivo, we never use artificial flavors, colors, or preservatives.
Bright and versatile, this oil brings a lively citrus character that elevates everyday cooking with its fresh, zesty profile. Pairs beautifully with olive oil cake, pesto, biscotti, salads, stir fry, and more.
