Apple Oat Muffins

1 1

Apple Oat Muffins

Apple Oat Muffins

BE THE FIRST TO REVIEW THIS PRODUCT

COOKING LABEL

Easy

Download

Full Product Description

These incredibly moist apple oat muffins are made with Pasolivo extra virgin olive oil. They're perfect for breakfast or an afternoon snack.

Ingredients

1 1/2 cups wheat flour
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 tablespoons Pasolivo Sugar & Spice Blend
1 cup rolled oats
1 cup peeled and grated carrots
1 cup green apple, chopped
3/4 cup chopped pecans
1/2 cup dried cranberries
1/3 cup Pasolivo Cucina Extra Virgin Olive Oil
1 cup plain Greek yogurt
2 eggs
Pinch of Pasolivo Kosher Flake Sea Salt
1 teaspoon almond flavoring
1/2 cup Pasolivo Orange Blossom Honey

Preparation

Brush muffin pan with Pasolivo Cucina Olive Oil.
Preheat oven to 400ºF.
In bowl, combine flour, baking powder, baking soda, oats, Pasolivo Kosher Flake Sea Salt and Pasolivo Sugar & Spice Blend.
Stir in apples, carrots, cranberries, and pecans.
In separate bowl, combine Pasolivo Cucina Olive Oil, Greek yogurt, almond flavoring, eggs, and Pasolivo Orange Blossom Honey.
Combine wet and dry ingredients.
Spoon batter into muffin tin and bake 15-18 minutes or until inserted toothpick comes out clean.