Zucchini Fritters
Zucchini Fritters
Download
Send a copy to email:
By entering your email, you agree that it will be seen by the store owner and may contact you.
Open here
Full Product Description
Perfectly crisp and flavorful zucchini fritters made with Pasolivo Lemon Olive Oil.
Ingredients
- 2 1/2 Tbsp. Pasolivo Lemon Olive Oil, divided use
- 3 cups shredded zucchini, squeezed dry
- 1 Tbsp. minced jalapeno
- 1/3 cup chopped onion, or green onions
- 2 Tbsp. chopped fresh cilantro
- 1 egg, lightly beaten
- 1/2 tsp. Pasolivo Lemon Salt
- Several grinds freshly ground pepper
Preparation
- Mix 1 Tbsp. Pasolivo Lemon Olive Oil with remaining ingredients
- Warm remaining 1 1/2 Tbsp. Pasolivo Lemon Olive Oil in large fry pan, over medium heat
- Scoop 1/4 cup zucchini mixture into the fry pan and flatten lightly
- Cook about 3-4 minutes until lightly browned. Flip and cook until browned and lightly crispy. Check them often so they don't get too browned
- Serve immediately
#ExperiencePasolivo
Be the first to know
- Choosing a selection results in a full page refresh.
- Opens in a new window.