Main Courses Recipes with Award-Winning Olive Oil

Craving breaded chicken but looking for a healthier alternative? Look no further! This nut breaded chicken salad is flavorful, crunchy, and satisfying. It's created with our Nut Crumbs, Classic Olive Oil, and Spring Blend seasoning.

The fresh taste of Red Jalapenos combined with cheesy, saucy goodness of class enchiladas will have your mouth watering. This is a great, simple recipe to make for your family during a weeknight or for a gathering. Serve with chips, salsa, and margaritas!

This decadent short rib is browned in Pasolivo Classic Extra Virgin Olive Oil and braised low and slow in Cabernet Sauvignon, giving it a sumptuous flavor and melt-off-the-bone tenderness.