Main Courses Recipes with Award-Winning Olive Oil

If you're looking for a delicious and nutritious vegetarian entree, look no further! These stuffed tomatoes are packed with amazing flavor and essential nutrients.

The secret to a succulent, tender chicken is a mayonnaise-based marinade. The egg proteins in the mayo help brown the skin and seal in all the moisture.

These lamb meatballs have a beautifully complex flavor thanks to fresh herbs and our Savory BBQ Rub. They're perfectly tender and maintain their great texture and flavor when frozen.

A quick, family style Mexican dish made with Pasolivo Lemon Olive Oil and Smokey Spice Blend.

This easy salmon recipe is great for weeknights especially since the breadcrumbs can be made in advance. The breadcrumbs create a delicious crunchy crust, maintaining the moisture of the filet.

A classic Italian dish perfect for serving the whole family.

Butter basting is the secret to a perfectly succulent steak! Lovely with mashed potatoes and a glass of Cabernet.